HomeProductsGalleryBrochuresTechnicalNewsBlogCookingVideosPaymentsContact
Round Oven
Rectangular Oven
Electric Oven
Tandoor
Char Grill
Duck Oven
Rotisserie
Custom Oven
Bread Oven
Specialty Grills
Churrasco
Parilla
Fire Pit
Asian Grills
Charcoal Oven
Shawarma
Bench Mounted Sarj
Industry Comparison
Fireplaces
Noteable Projects
Installation Map
CAD Drawings & Technical Documents
Manuals
Troubleshooting
Oven Specifications
Newsletters
Press News
Trade Shows
Recipes
Pizza Cooking
Creative Cooking
Cooking Videos
Beech Ovens Test Kitchen
Brochures
FAQ
Spec Sheets
Installations
Gallery
Brochures
FAQ
Spec Sheets
Installations
Features & Options
Gallery
Brochures
FAQ
Spec Sheets
Installations
Features & Options
Gallery
Brochures
FAQ
Spec Sheets
Installations
Features & Options
Gallery
Brochures
FAQ
Installations
Features & Options
Gallery
Brochures
Spec Sheets
FAQ
Spec Sheets
Installations
Features & Options
Gallery
Brochures
FAQ
Spec Sheets
Installations
Features & Options
Gallery
Brochures
FAQ
Spec Sheets
Installations
Features & Options
Gallery
FAQ
Gallery
Brochures
Recipes - Entrees
Recipes - Mains Meat and Poultry
Recipes - Mains Seafood
Recipes - Pasta and Rice
Recipes - Pizza and Breads
Recipes - Desserts
FAQ
Spec Sheets
Installations
Features
Gallery
Brochures
FAQ
Spec Sheets
Installations
Features & Options
Gallery
Brochures
FAQ
Spec Sheets
Features & Options
Gallery
Brochures
FAQ
Installations
Features & Options
Gallery
Gallery
FAQ
Spec Sheets
Installations
Features & Options
Gallery
Brochures
Product Videos
Cooking Videos
Technical Videos
About Us
Our People
Our Customers
Testimonials
Beech Ovens Intranet

Fire Pit

The Beech Argentinean fire pit is a custom built floor based cooking pit with overhead rotisserie designed to be a spectacular stand out feature in any display kitchen or theatre restaurant.

The fire pit can be gas fired or charcoal/wood fired for a traditional cooking experience. All fire pits are custom designed and can be made according to your size and specifications on request. Charcoal units include a refractory lined fire pit for superior thermal efficiency.

The overhead rotisserie can be manual or electric powered and is capable of cooking a roast of up to 10kg. The slow roasting process over searing coals ensures meat which is succulent and cooked to perfection. Optional feature cooking spears allow the chef to prepare multiple smaller roasts around the fire pit at one time.



FAQ

If you have any questions about fire pits please contact the sales team.

Specification Sheets

Fire Pit spec sheets are coming soon. If you are interested in fire pits please contact our sales team.
Features & Options
  • Fire pit can be gas fired (with lava rocks) or charcoal/wood fired
  • Standard circular pit is 1000mm in diameter (custom sizes available on request) with rotisserie above.
  • Unit includes 250mm tray race, giving a final diameter of 1500mm.
  • Fire pit will have a lined and finished steel frame with the option for
  • finishing in black powder coating.
  • Rotisserie can be manual or electric powered with a removable spit
  • skewer capable of carrying a 10kg roast.
  • Reinforced steel frame with full insulation and lining for superior thermal efficiency and longevity.

If you would like further information on Beech Ovens' specialty grills please contact the sales team.
Gallery
Beech Ovens Argentinean fire pit in The Palace The Old Town, DubaiBeech Ovens Argentinean fire pit in The Palace The Old Town, DubaiBeech Ovens Argentinean fire pit in The Palace The Old Town, DubaiBeech Ovens Argentinean fire pit in The Palace The Old Town, DubaiBeech Ovens Argentinean fire pit in The Palace The Old Town, DubaiBeech Ovens Argentinean fire pit in The Palace The Old Town, Dubai
Beech Ovens Argentinean fire pit in The Palace The Old Town, DubaiBeech Ovens magic fish char grill, fire pit and round char grill in Concrete Blonde restaurant, Sydney Australia
Brochures
Enquiries

Captcha Image