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Shawarma

The shawarma is a type of vertical rotisserie that is able to cook whole beasts or large chunks of meat. Chefs can also shave off meat over a period of time for use in various dishes allowing the next layer to cook evenly for consistent quality.

The standard Beech shawarma is currently available in gas only and features 5 burners. Beech Ovens are also able to design and manufacture custom shawarmas with extra display burners or a charcoal firing system for greater visual appeal.







FAQ

If you have any questions about shawarmas please contact the sales team.

Specification Sheets

Standard shawarma sheets are coming soon. If you are interested in a shawarma quote please contact our sales team.
Gallery
Beech Ovens custom shawarma with display burners for the Novotel Al Bustan, DubaiBeech Ovens custom shawarma with display burners for the Novotel Al Bustan, DubaiBeech Ovens custom shawarma with display burners for the Novotel Al Bustan, DubaiBeech Ovens custom shawarma rotisserieCustom Wood Fired Shawarma for the Grand Hyatt IstanbulCustom Wood Fired Shawarma for the Grand Hyatt Istanbul
Charcoal Pit, Wood Fired Shawarma and Rotisserie with Smoke Box at the Grand Hyatt IstanbulWood Fired Shawarma at the Grand Hyatt IstanbulWood Fired Shawarma at the Grand Hyatt IstanbulWood Fired Shawarma at the Grand Hyatt IstanbulWood Fired Shawarma, Charcoal Pit, Charcoal Grill and Stone Hearth Oven at the Grand Hyatt IstanbulWood Fired Shawarma, Rotisserie and Charcoal Pit at the Grand Hyatt Istanbul
Wood Fired Shawarma, Rotisserie and Charcoal Pit at the Grand Hyatt IstanbulWood Fired Shawarma at the Grand Hyatt Istanbul
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