Beech Ovens Blog

The Beech Duck Oven is similar in construction to the Beech Ovens range of round stone hearth ovens, however, it is taller, with a higher door and internal ceiling rails to hang the Peking ducks. Beech Duck Ovens are gas fired for convenience, while retaining the ability to use a wood fire for flavour enhancement and visual appeal. An adjustable oven door ensures a consistent even temperature is maintained inside the duck oven at all times. Read More

Beech Ovens recently installed a spectacular Duck Oven at Taste of Changan, a new Chinese restaurant in Vancouver, British Columbia, Canada.  Read More

Beech Ovens video library provides a range of different videos to assist our clients in getting the best value out of their Stone Hearth Oven and other Beech Ovens equipment. There are a broad range of product videos, cooking videos and technical videos available with new videos being uploaded regularly.  Read More

If properly cared for, your Beech Oven will give you many years of trouble free operation. We recommend you consider adopting the following Preventative Maintenance Service Schedule, which will ensure your oven operates at optimum efficiency. It is critical to maintain the Beech Oven and associated equipment on a regular basis to avoid the possibility of fire or malfunction.  Read More

Beech Ovens recently installed two spectacular Duck Ovens in the popular new restaurant by Merivale, Mr Wong in Sydney. Read More

Beech Ovens have a Test Kitchen at our office in Brisbane, Australia. On display we have a Duck Oven, a two door Rectangular Stone Hearth Oven with char grill (RGO1250) and a Round Stone Hearth Oven, there is also room for testing custom equipment and new products.  Read More

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Beech Ovens has specification sheets available for all Round and Rectangular Stone Hearth Ovens (gas and wood fired), Tandoors, Duck Ovens and Rotisserie Ovens. All our available specifications can be viewed on our website and downloaded in PDF format for your reference. Read More

Etihad Towers is a stunning and luxurious new complex of buildings containing five towers in Abu Dhabi, the capital of the United Arab Emirates.   Read More

I have always been a fan of the colour and exotic flavours that Moroccan cuisine offers. The next time you add duck to your menu why not take some inspiration from my recipe and incorporate Moroccan spices into the marinade? Treat yourself to some flavoursome Twice Cooked Moroccan Duck. By the way – Did you know you can cook this recipe using a stone hearth oven or duck oven as well as your oven at home? This recipe works well no matter what kind of oven you use. Read More