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Beech Ovens Intranet

Beech Ovens Blog

Welcome! Our blog is designed to provide you with all the latest Beech Ovens news and hot topics in commercial cooking including lots of information on stone hearth ovens and our other spectacular cooking equipment ranges.

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Soot or Carbon Build Up in an Oven

15 Jan 2014

If your oven roof has a black sooty residue, this could be a simple fix! The soot on the roof of an oven is normally caused by the burner not burning cleanly and/or incorrect adjustment of the burner inspirator.  Read More

Common Commissioning Issues

23 Oct 2013

The most common commissioning issues we encounter are:  Read More

Common Commissioning Issue - Gas Type at Order Time

25 Sep 2013

An avoidable problem our service department deals with on a regular basis is poor operation of our equipment because it has been set up for a different gas type to that supplied. At order time it's critical that we are advised of gas type and pressure and if there are any special mixes such as the that of butane with propane. Supplying the gas composition from the Gas Authority when ordering the oven totally avoids this issue.  Read More

Beech Ovens Video Library

31 Jul 2013

Beech Ovens video library provides a range of different videos to assist our clients in getting the best value out of their Stone Hearth Oven and other Beech Ovens equipment. There are a broad range of product videos, cooking videos and technical videos available with new videos being uploaded regularly.  Read More

International Gas Systems

17 Apr 2013

Due to expansion in our production capabilities, all ovens and related gas systems supplied to our international market are now supplied by our USA facility, Jade Range in Los Angeles. Although the gas systems will function in exactly the same way, they will now be supplied as a low voltage (24VAC) system using a Fenwall ignition and flame monitoring system, 115-240V White Rogers transformer, Red Lion digital controller and 24V SIT valve.  Read More

Different Oven Specifications

14 Nov 2012

Beech Ovens has specification sheets available for all Round and Rectangular Stone Hearth Ovens (gas and wood fired), Tandoors, Duck Ovens and Rotisserie Ovens. All our available specifications can be viewed on our website and downloaded in PDF format for your reference. Read More

Stone Hearth Ovens - 8 Reasons Why Beech Ovens are the Best in the World

23 May 2012

When purchasing cooking equipment there are many factors that need to be taken into consideration. The following is a list of 8 reasons why Beech stone hearth ovens are favoured by leading hoteliers, chefs & kitchen designers around the world. We hope that this list will help make your decision-making process easier! Read More