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Beech Ovens Intranet

Beech Ovens Blog

Welcome! Our blog is designed to provide you with all the latest Beech Ovens news and hot topics in commercial cooking including lots of information on stone hearth ovens and our other spectacular cooking equipment ranges.

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The Importance of Regular Exhaust Maintenance

16 Apr 2014

For many years now, Beech Ovens have been reminding clients of the importance of regular exhaust cleaning for their ovens.
 Read More

Beech Ovens Technical Information

12 Mar 2014

You can find a vast amount of technical information on our Beech Ovens website including CAD Drawings (login required) and Technical Documents, Oven Manuals, Troubleshooting Information and Oven Specification Sheets. Read More

Common Commissioning Issues

23 Oct 2013

The most common commissioning issues we encounter are:  Read More

Common Commissioning Issue - Gas Type at Order Time

25 Sep 2013

An avoidable problem our service department deals with on a regular basis is poor operation of our equipment because it has been set up for a different gas type to that supplied. At order time it's critical that we are advised of gas type and pressure and if there are any special mixes such as the that of butane with propane. Supplying the gas composition from the Gas Authority when ordering the oven totally avoids this issue.  Read More

Beech Ovens Video Library

31 Jul 2013

Beech Ovens video library provides a range of different videos to assist our clients in getting the best value out of their Stone Hearth Oven and other Beech Ovens equipment. There are a broad range of product videos, cooking videos and technical videos available with new videos being uploaded regularly.  Read More

Beech Oven Maintenance

22 May 2013

If properly cared for, your Beech Oven will give you many years of trouble free operation. We recommend you consider adopting the following Preventative Maintenance Service Schedule, which will ensure your oven operates at optimum efficiency. It is critical to maintain the Beech Oven and associated equipment on a regular basis to avoid the possibility of fire or malfunction.  Read More

International Gas Systems

17 Apr 2013

Due to expansion in our production capabilities, all ovens and related gas systems supplied to our international market are now supplied by our USA facility, Jade Range in Los Angeles. Although the gas systems will function in exactly the same way, they will now be supplied as a low voltage (24VAC) system using a Fenwall ignition and flame monitoring system, 115-240V White Rogers transformer, Red Lion digital controller and 24V SIT valve.  Read More

Oven Ventilation Requirements

27 Feb 2013

A very important area which is commonly overlooked with gas fired Stone Hearth Ovens is access, and, most importantly, ventilation under and above the oven. Read More

Beech Ovens Test Kitchen

09 Jan 2013

Beech Ovens have a Test Kitchen at our office in Brisbane, Australia. On display we have a Duck Oven, a two door Rectangular Stone Hearth Oven with char grill (RGO1250) and a Round Stone Hearth Oven, there is also room for testing custom equipment and new products.  Read More

Different Oven Specifications

14 Nov 2012

Beech Ovens has specification sheets available for all Round and Rectangular Stone Hearth Ovens (gas and wood fired), Tandoors, Duck Ovens and Rotisserie Ovens. All our available specifications can be viewed on our website and downloaded in PDF format for your reference. Read More